Chicken-Tasso-Andouille Sausage Gumbo
Instead of bowls, offer guests festive mugs of Chicken-Tasso-Andouille Sausage Gumbo, as pictured, or Shrimp-Tasso-Andouille Sausage Gumbo.
Filé Powder
When gumbo is served in Louisiana, filé powder (ground, dried sassafras leaves) is as common on the table as salt and pepper.
It thickens and flavors gumbos and other Creole dishes.
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