You don’t need a special occasion to surprise your sweetheart. And why not do it with Pan-seared Flat Iron Steak? Pair it with a French Côtes du Rhône like Perrin. Then make the night extra sweet with Classic Crème Brûlée.
Romantic Menus and Wine Pairings
Treat your sweetheart to one of these romantic meals coupled with our favorite wine pairing.
Southern Living Food Editors / Wine recommendations by Scott Jones / Menus by Jerry Allison