Crawfish Étouffée
Frozen cooked crawfish tails may be substituted for fresh crawfish in this Cajun dish, similar to gumbo.
- Recipe: Crawfish Étouffée
- Loading comments...
You don’t have to visit the Big Easy to enjoy its legendary Cajun and Creole flavors. Plan your Mardi Gras party with these classic recipes for appetizers, drinks, main dishes, and desserts.
Frozen cooked crawfish tails may be substituted for fresh crawfish in this Cajun dish, similar to gumbo.
Advertisement
Copyright © 2013 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy ( Your California Privacy Rights). Ad Choices
