Jason Wallis / Styling: Buffy Hargett / Food Styling: Pam Lolley
Do-ahead ease meets hard-working flavor head-on with these sensational starters. Fix them on a leisurely Sunday, and freeze for later use. Tackling the prep work in advance gives you breathing room for all the other fun cooking when company's coming.
Make ahead Appetizer Recipes:
"Make-Ahead Appetizers" is from the December 2005 issue of Southern Living.