Hanukkah Tradition With a Twist
Granny Smith apples work beautifully in this sweet and tangy dessert.
- Recipe: Pomegranate-Cider Baked Apples
"Family tradition evolves, and your menus can too," says David Poran, culinary director of Balducci’s Food Lover's Market in Washington, D.C. "Latkes made into bite-size appetizers are a nice change of pace from the side-dish version. Top with Salmon-Olive Relish, and you've updated a classic dish."
Holiday Menu: Hanukkah Tradition with a Twist