16 Halloween Party Appetizers
A switch from traditional Cheddar cheese to Muenster cheese gives a new taste to traditional sausage balls. Spanish olives complete the spooky look of this Halloween party appetizer.
- Recipe: Monster Eyes
Deviled Green Goblin Eggs put an eerie twist on the traditional recipe that is sure to spook your guests. Tip: Gently tap warm eggs on kitchen counter immediately after cooking, cracking evenly over entire shell. Food color will seep into the cracks, forming a pattern on the whites that can be seen after peeling.
- Recipe: Deviled Green Goblin Eggs
Always a crowd-pleaser, our Pumpkin Cheese Ball combines cream cheese, cheddar cheese and a hint of paprika to make a delicious appetizer. Top with a broccoli stalk just before serving to finish the pumpkin look.
- Recipe: Pumpkin Cheese Ball
No cooking required with this appetizer! Just pick up some shredded barbecue from your favorite restaurant, pile it on some French rolls, and slather it with barbecue sauce and a scoop of coleslaw.
- Recipe: Easy Barbecue Sliders