Shrimp Mojo de Ajo
Great for small get-togethers, this mini-kebab can be served straight from the grill while guests mingle. "Mojo de Ajo" means
garlic sauce, and this recipe calls for ¾ cup garlic! Don't let that scare you; the garlic sauce becomes smooth when cooked and mixed with flavorful guajilo chiles.
- Recipe: Shrimp Mojo de Ajo
NextGrilled Shrimp-and-Green Bean Salad
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