Fruit & Jams - Southern Living

Photo by Jennifer Davick

Sherry-Baked Winter Fruit

You can find apple cider either with shelf-stable or refrigerated juices. It doesn't matter which one you choose, so select the best value. Use dry sherry, not the much sweeter cream sherry.

Recipe: Sherry-Baked Winter Fruit

Photo: Jennifer Davick

Sweet Citrus Marmalade

Our delicate marmalade flavors are soft enough to spoon over—and soak deliciously into—hot biscuits.

Recipe: Sweet Citrus Marmalade

Photo: Jennifer Davick

Bing Cherry Salad

This simple recipe is the perfect accompaniement to any meal. The only ingredients you'll need are cherries, pineapple, and flavored gelatin.

Recipe: Bing Cherry Salad

Creamy Citrus Tartlets

These party-perfect bite-size treats are easy to put together with frozen pastry shells and a four-ingredient cream filling. Mix and match flavors using lemon, orange, and strawberry curds. Garnish with fresh mint leaves, and prepare to receive compliments.

Recipe: Creamy Citrus Tartlets

Photo: Jennifer Davick; Prop Styling: Lydia Degaris Pursell, Food Styling: Angela Sellers

Elegant Citrus Tart

Topping our tart are Florida-grown Ruby Red grapefruit and navel oranges and the brightest red grapefruit you can buy—the Rio Star from Texas. You can make the dessert in either a rectangular or round tart pan.

Recipe: Elegant Citrus Tart

Photo: Charles Walton IV; Styling: Buffy Hargett

Skewered Fruit with Rum Drizzle

Surround the platter of Skewered Fruit with Rum Drizzle with fresh strawberries, currants, and pears.

Skewered Fruit with Rum Drizzle

Photo: Becky Luigart-Stayner; Styling: Buffy Hargett

Shrimp and Citrus Cocktail Recipe

Modern stemmed glassware gives this updated classic a fresh look.

Recipe: Shrimp and Citrus Cocktail

Photo: Iain Bagwell

New Ambrosia

This recipe is a fresh way to use holiday citrus. Sprinkle toasted sweetened flaked coconut over each serving for a sweet finishing touch.

Recipe: New Ambrosia

Photo: Iain Bagwell; Styling: Heather Chadduck

Sunshine Citrus Platter

Brighten the breakfast table with Sunshine Citrus Platter. This colorful starter dish is filled with overlapping rounds of navel oranges and Ruby Red grapefruits with splashes of fresh mint sprigs.

Recipe: Sunshine Citrus Platter

Photo: Iain Bagwell; Styling: Heather Chadduck

Ambrosia Chess Tarts

Looking for a more formal recipe for your Christmas brunch? Ambrosia Chess Tarts feature the classic flavors of ambrosia presented in individual-sized tarts.

Recipe: Ambrosia Chess Tarts

Photo: Jennifer Davick; Prop Styling: Lydia Degaris Pursell, Food Styling: Angela Sellers

Luscious Orange Panna Cotta

Panna cotta is a silky custard made without eggs that’s often topped with a sauce. We infused orange rinds in this fresh and tasty version and then topped it with Buttery Orange Curd and sweetened orange pieces.

Recipe: Luscious Orange Panna Cotta

Beth Dreiling Hontzas / Styling: Katherine Eckert

Avocado Fruit Salad

You can prepare this salad a day ahead, but don't cut up the avocado or add garnishes until just before you serve it.

Recipe: Avocado Fruit Salad

Fresh Fruit Sides