Waking up to a yummy breakfast on Christmas morning is a tradition all across the South. So, start the most anticipated day of the year with some of our favorite brunch recipes.
Mint-Lime Simple Syrup may be kept in refrigerator up to 2 weeks. Use leftovers in cocktails and to sweeten iced tea. Or spoon it over any fresh fruit.
Recipe: Festive Fresh Fruit Salad with Mint-Lime Simple Syrup
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