Delicious Easter lunch menus featuring traditional recipes such as asparagus amandine, lemon-coconut cake, and classic Easter ham.
Serves 6 to 8
Baked in a casserole dish, easy Brunch Eggs are a delicious twist on Eggs Benedict. Arugula adds a peppery bite to the sweet citrus and avocado in New Ambrosia With Buttermilk-Coconut Dressing, but the recipe is equally good when prepared with other salad greens.
photo: New Ambrosia With Buttermilk-Coconut Dressing