Our Best Barbecue Side DishesFrom potato salad to hush puppies, prepare these delicious dishes.
Around the holidays, everybody loves drinking festive cocktails. My only problem with making fancy cocktails is that you can spend a fortune stocking your bar with different kinds of liquor and garnishes. So what I recommend is stocking your bar for just three kinds of cocktails. One, a classic cocktail that you're putting a little holiday twist on. I'm going to show you how to make a cranberry orange gin and tonic. Two, a warm cocktail that you can serve when it's chilly outside and you need a warm-up. I'm gonna show you how to make a hot buttered rye. And three, every Southern hostess needs a great punch, so I'm gonna show you our very favorite sparkling rum punch. [MUSIC]