Waking up to a yummy breakfast on Christmas morning is a tradition all across the South. So, start the most anticipated day of the year with some of our favorite brunch recipes.
Give your grits a Southwestern kick by adding green chiles, chopped fresh tomatoes, and just the right amount of bacon. While great for breakfast, the Test Kitchen also suggests serving Hot Tomato Grits for supper as a side dish to green beans and roast beef.
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