Photo: Jennifer Davick/ Styling: Lydia Degaris Pursell & Marian Cooper Cairns
Caramel Italian Cream Cake
Brown sugar is the shortcut to quick caramel flavor in both the cake layers and the frosting of this take on Italian Cream Cake. Take the cake's presentation from simple to sophisticated with toasted flakes of shaved coconut.
- Recipe: Caramel Italian Cream Cake
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