Christmas Brunch Drink Recipes

Photo: Charles Walton IV; Styling: Buffy Hargett

Rudolph’s Tipsy Spritzer

This recipe is a crowd-pleasing brunch beverage and is delicious with or without adding vodka. Try orange flavored vodka for a new twist.

Rudolph’s Tipsy Spritzer

Praline Coffee

This enticing coffee treat featuring praline liqueur, brown sugar, and half-and-half will warm up even coolest of holiday mornings.

Recipe: Praline Coffee

Photo: Jennifer Davick

Citrus Sweet Tea

Pineapple, orange, lemon juice, and cloves help upgrade this Southern classic. Garnish with lemon slices for a memorable drink.

Recipe: Citrus Sweet Tea

Egg Nog

Welcome holiday guests with a cup of rich homemade egg nog laced with both brandy and rum and garnished with whipped cream and nutmeg.

Recipe: Egg Nog

Mimosa Gelée

These may be made up to a day ahead. Keep tightly covered with plastic wrap, and garnish just before serving.

Recipe: Mimosa Gelée

Photo: Jennifer Davick

Decadent Chai Latte

Chai is an Indian spiced tea. This rich version is a wonderful complement to a thick slice of pound cake.

Recipe: Decadent Chai Latte

Sparkling Ginger-Orange Cocktails

This refreshing drink goes perfectly with your favorite brunch spread.

Recipe: Sparkling Ginger-Orange Cocktails

Photo: Jennifer Davick

Bellini

Basil pairs well with fruits, making it a natural complement to the peach puree in this celebratory brunch beverage.

Recipe: Bellini

Photo: Charles Walton IV; Styling: Buffy Hargett

Hot Chocolate with Almond Liqueur

Set up a variety of stir-ins to serve in Hot Chocolate with Almond Liqueur. Be sure to make a batch without the alcohol so little ones can enjoy a mug of comfort too!

Hot Chocolate with Almond Liqueur

Cinnamon-Orange Coffee

A tangy, aromatic blend of fruit and spices lends warmth to this citrus coffee. For an extra-special treat, top with Coffee Liqueur Crème and serve with Biscuit Beignets.