A sautéed mushroom-and-onion mixture offers the "wow" factor for these bacon-wrapped burgers. Part of the savory mixture is pressed into the center of each burger before grilling, and the remainder is mixed with barbecue sauce and used for the topping. The result is over-the-top good.
- Recipe: Bacon-Wrapped Barbecue Burgers
Thick and rich with a hint of sweetness, these baked beans are the perfect side dish for whatever you cook up this Father's Day.
- Recipe: Baked Beans
Try this cheesy spread over French fries, hot dogs, or chili for a Father's Day cookout.
Recipe: Beer-Cheese Spread
Serve up some sweet-and-spicy wings for Father's Day. Cool it off with a side of ranch and an ice-cold beer.
- Recipe: Stuffed Banana Peppers
Made with all the traditional ingredients and a homemade sauce, our Classic Lasagna with layers of cheesy goodness will become a family favorite. The sauce is well worth the effort.
- Recipe: Classic Lasagna
This flavor-packed steak takes on a Southwest flair with dried chipotle powder and a zesty avocado sauce.
These braised beef short ribs get their incredible flavor from a flavorful, spiced wine marinade.The marinade reduces to a savory sauce that's perfect drizzled over a side of roasted potatoes.
- Recipe: Braised Short Ribs
Just add grease. That's right. As the recipe says, we added smoky flavor to bourbon using what often gets tossed.
- Recipe: Bacon-Infused Bourbon
Cooking on low heat for a long time makes the meat extremely tender, so it shreds easily; high heat yields a less tender product.
Recipe: Easy Brunswick Stew
Go ahead and call it Dad's Signature Roast Beef for Father's Day. This meat-and-potatoes meal is perfect for Dad. To make a Cola Pot Roast, substitute 1 (12-oz.) can cola soft drink for beer.
- Recipe: Mom's Signature Roast Beef
Minced jalapeño pepper adds a subtle kick to these juicy skillet-cooked pork chops.
Recipe: Pork Chops with Pepper Jelly Sauce
Load up nachos with a juicy beef brisket, beans, cheese, hot sauce, and Dad's favorite toppings for a filling snack.
- Recipe: Cowboy Nachos
Buttermilk-Brined Grilled Chicken is soaked in a mixture of buttermilk, brown sugar, and hot sauce to ensure flavor and juiciness.
Dress up this burger with fresh herbs and a hearty scoop of pimiento cheese and bacon.
- Recipe: Pimiento Cheese-Bacon Burgers
Store any leftover dredging mixture in an airtight container in refrigerator up to 2 weeks. Make sure your oil is hot enough, and that it comes back up to temp, before adding the second batch of onions.
- Recipe: Crispy Fried Sweet Onion Rings
Offer with a scoop of vanilla ice cream, and, to save time, you can simply top with a mix of your favorite fresh summer fruit.
- Recipe: Whiskey Pie with Tipsy Berries
You can also serve the delicious Slow-Cooker Beef in slider buns with crowd-favorite sandwich toppings for a heartier meal.
Recipe: Slow-Cooker Beef Nachos
Start with a whole chicken, cut up, and simmer in a homemade barbecue sauce of ketchup, cola, cider vinegar, and a splash of bourbon for a Southern barbecue flavor. Enjoy this slow-cooked chicken by itself or as a sandwich piled with Pickled Peppers & Onions atop Sweet Potato Cornbread.
Recipe: Slow-cooked Barbecued Chicken
A juicy chicken burger is nestled under tender bell peppers and onions and dressed with cool Cilantro-Lime Mayonnaise—this one can't be missed.
Recipe: Grilled Chicken Tequila Burgers