These delightful sweets are a tasteful final touch for your spring celebration.
Forget the rolling pin and tricked-out lattice topping—just pat the crust in the pan, add a little tropical flair (we're talking
a delicious pineapple-coconut filling here), then bake and chill.
Copyright © 2014
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.