Whether you say pee-can or peh-kahn, we're pronouncing these pecan recipes as some of the best we've ever tasted!|Article: Jennifer Beeler
For an easy appetizer, fill pickled jalapeños with garlic-and-herb cheese. Top with toasted pecans, and you're ready to entertain!
Copyright © 2014
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.