13 Ways with Pumpkin

Pumpkins aren't just for carving! Try one of these delicious pumpkin recipes from classic pumpkin pie to pumpkin risotto.

Pumpkin Pie Spectacular

Photo: Jennifer Davick

Pumpkin Pie Spectacular

No Thanksgiving meal is complete without pumpkin pie. Make a pumpkin pie from scratch with our Pumpkin Pie Spectacular recipe. Crushed gingersnaps are pressed into the crust, adding even more flavor and depth to this classic fall dessert.

Pumpkin-Acorn Squash Soup

Photo: Jim Franco

Pumpkin-Acorn Squash Soup

This savory soup is full of the flavors of fall. Pumpkin and acorn squash are seasoned with honey, thyme, ginger, and nutmeg for a delicious combination that will be hard to resist.

Pumpkin-Pecan Cheesecake

Photo: Jennifer Davick

Pumpkin-Pecan Cheesecake

Combine your favorite Thanksgiving desserts into one delicious cheesecake! A sweet Praline Topping sends this dessert over the edge.

Muffins and Bread Recipes: Pumpkin Roll

Pumpkin Roll

Filled with a delicious vanilla cream cheese mixture, Pumpkin Roll is a great dessert or a tasty breakfast pastry.

Mini Pumpkin Cakes

Photo: Jennifer Davick

Mini Pumpkin Cakes

Not only do these mini cakes look like pumpkins, but they taste like them too! Perfect for parties or a special treat, Mini Pumpkin Cakes are drizzled with a decadent Caramel-Rum Glaze. Try the Mini Pumpkin-Molasses Cakes for a slight twist.

 

Pumpkin Fudge

Photo: Ralph Anderson

Pumpkin Fudge

This sweet treat combines pumpkin with white chocolate morsels, marshmallow crème, and chopped pecans to make a delicious new staple for the fall.

Caramel-Pecan-Pumpkin Bread Puddings

Photo: Jim Franco

Caramel-Pecan-Pumpkin Bread Puddings

This pumpkin bread pudding is perfect for a chilly evening. Make one large dish, or serve it in perfectly portioned ramekins for company.

Roasted Pumpkin Seeds

Roasted Pumpkin Seeds

It's easy to roast pumpkin seeds for a quick snack or as a topping for salads or soups. Just toss pumpkin seeds with a little olive oil and spices, and roast—it's that easy!

 

Cracked Caramel-Pumpkin Pie

Photo: Tina Cornett

Cracked Caramel-Pumpkin Pie

Pumpkin pie gets a makeover in this recipe. A hard candy coating tops the pie, adding caramel flavors and a crunchy coating to this classic dessert.

 

Creamy Southwestern Pumpkin Soup

Creamy Southwestern Pumpkin Soup

Add a little Southwest flair to creamy pumpkin soup with jalapeños, chili powder, cumin, and cilantro. This sweet-and-spicy mix will become a go-to comfort food choice this fall.

Pecan-Pumpkin Bread

Photo: Jennifer Davick

Pecan-Pumpkin Bread

For a charming fall gift that's more inspired than a bottle of wine, wrap a loaf of our moist Pecan-Pumpkin Bread in this hand block-printed organic cotton tea towel by Chattanooga's Patch Design Studio (patchdesignstudio.com; $12). Tie with raffia for a rustic look.

Spiced Butternut-Pumpkin Soup

Photo: Jennifer Davick/Prop Styling: Lydia DeGaris Pursell/Food Styling: Marian Cooper Cairns

Spiced Butternut-Pumpkin Soup

This yields more than enough for appetizer-size servings. Divide up the leftovers, and freeze for a last-minute meal during the busy month of December.

Sticky-Bun Pumpkin Muffins

Photo: Jennifer Davick

Sticky-Bun Pumpkin Muffins

Sticky buns and pumpkin bread combine in this amazing muffin recipe. A mixture of toasted pecans, butter, and brown sugar creates the sweet topping. Serve these for breakfast, or skip the "sticky" part and make Pecan-Pumpkin Bread instead.

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