Recipes:
- Curried Cauliflower
- Grilled Flank Steak With Curried Cauliflower and Couscous
- Sesame Green Beans
- Sesame Shrimp-and-Green Beans Over Rice
- Creamy Broccoli Bake
- Creamy Broccoli Bake With Chicken
- Quick Honey Carrots
We know that eating more vegetables is the right thing to do, but it’s not always a convenient thing to do. With precut veggies from the supermarket produce department, healthful sides can become a daily occurrence. Take advantage of their practicality in these superfast recipes.
Donna Florio|From the March 2009 Magazine
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