Color is nature’s way of showing us what fruits and vegetables are good for us. These recipes mix and match fresh hues and textures to ensure both nutrients and flavor.
Crisp veggies display their colors in this Middle Eastern salad. The recipe is the ultimate make-ahead choice: It must be refrigerated for 24 hours to allow the bulgur wheat on the bottom layer to absorb the dressing.
- Recipe: Layered Lebanese Salad