Dips and bite-sized treats can taste good and be good for you. Try one of these recipes for your next party or get-together.|Article: Shannon Sliter Satterwhite, M.S., R.D.; Madoline Markham
We like to eat this cool, creamy spread on toasted crostini or fresh veggies. It’s packed with the goodness of soybeans and
tons of flavor from garlic and basil.
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