The Ultimate Grilling Guide

Whether you're an expert or novice, get fired up with these recipes.

Good-for-You Grilling

Get outside and enjoy this lightened menu that begins and ends on the grill.

  • Share
  • Yahoo BuzzFacebookTwitterDigg
  • |
  • Print
  • |
  • Email
  • |
  • Add Comment
  • |
Text size:AAA
Flank Steak menu

Grill For a Guilt-Free Supper

For a supper low in calories and fat, try this completely grilled menu for six. Yes! You can grill bread and even banana splits while sticking to your healthy eating plan. Grilling enhances flavor without adding fat, so is a natural choice for great-tasting, low calorie dishes.

Flank Steak With Radish Salsa
The menu stars a classic grilled flank steak. Flank steak is a naturally lean cut of beef (less than 10 grams of fat per 3.5-ounce serving) and a budget-friendly steak choice. Sprinkle with Montreal steak seasoning and grill on each side for 8 minutes. Serve on top Italian-Herb Bread.

NextBalsamic Grilled Veggies

1 of 5
Flank Steak menu

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

Southern Living > To Go
  • Subscribe
  • Give a Gift
  • Newsletters
  • House Plans
Add Southern Living to:
My Yahoo! My Google My MSN My AOL

Advertisement


Most Popular > Southern Living
1
Thanksgiving Sides

There's something for everyone in this special collection of side dishes.

Thanksgiving Dinner Side Dishes: Bacon-Brown Sugar Brussels Sprouts Recipe