Garden-Fresh Baby Vegetables

Here's how to use those tender-sweet baby vegetables for appetizers, sides, and salads.|Article: Mary Allen Perry

Sautéed Baby Beet Greens
Photo: Beth Dreiling Hontzas

Sautéed Baby Beet Greens

Similar in flavor to Swiss chard, beet greens can be prepared in the same way as turnip or collard greens or sautéed like fresh spinach.


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