Offer a melt-in-your-mouth breakfast any morning of the week.
You’ll jump out of bed for this amazing recipe. A down-home spin on the ever-popular eggs Benedict sandwiched between fluffy Southern-style biscuit halves, it is perfect for company or a casual quiet morning. This dish will please anyone sitting at your table.
"Sensational Breakfast" is from the March 2008 issue of Southern Living.