Canning pickles is a time-honored Southern tradition. Find tangy, crisp, and totally delicious toppers for everything from burgers to Bloody Marys with these easy pickle recipes.
Use a mixture of baby tomatoes such as 'Sweet 100,' 'Yellow Pear,' or 'Sun Gold'—all are available at farmers' markets in summer months. This dish uses 3 pints of tomatoes, but feel free to halve the recipe.
Recipe: Pickled Tiny Tomatoes