Party With Punch

Beth Dreiling
Cool off the South’s hottest month with ice-cold sangría paired with a delectable, no-fuss menu.

Recipes:
Sangría
Sangría Blanco
Grilled Corn Salsa
Citrus Shrimp Tacos
Southwest Cream Sauce



"Party With Punch" is from the August 2008 issue of Southern Living.

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