We turned 14 classic Southern dishes into adorable finger foods fit for company
Start with fried green tomatoes from your favorite meat 'n' three restaurant. Bake them on a baking sheet at 350° for 5 minutes
or until warm and crispy. Add sweet-hot pickle chips to the bun with wooden picks for a fun garnish.
Vintage toothpicks: etsy.com for similar items
Serve this colorful appetizer in small cups if you want to skip the skewers.
Layer black-eyed pea mixture, hot cooked rice, and tomato mixture in 12 (7-oz.) glasses for a charming presentation.
This chicken salad appetizer recipe is perfect for any occasion and (almost!) too pretty to eat.
Serve these tasty hush puppies with your favorite rémoulade or cocktail sauce.
The sturdy pretzel holds the weight of the strawberries and cream cheese making this bite-size appetizer an ideal finger food.
Serve with carrot or celery sticks, and garnish with fresh cilantro sprigs.
Smokies are always a big hit at parties, so turn it up a notch by adding a bun and a dab of mustard and relish to make mini
To make these less strong, increase cold water to 2¼ cups and reduce bourbon to ¾ cup.