Recipe: Pressed Cuban Sandwiches
Recipe: Italian-Style Sandwiches
Recipe: Barbecue Sandwiches
Any way you serve it, you'll rake in the compliments. Start with a pork loin roast or Boston butt, and offer an assortment of melt-in-your-mouth sandwiches. Alternate them between white or natural parchment paper on a tray for an enticing display. We guarantee they'll be gone almost as soon as you serve them.