Hosting a brunch is always fun, and this midmorning meal continues to be a favorite among Southerners. Because June is known as the wedding month, our easy menu, creative ideas, and color theme arrive just in time. But with a few easy changes, you can celebrate any special occasion. The best part is that most of the recipes can be prepared in advance, leaving you more time to toast a happy bride and groom or any guest of honor.
Brunch Recipes:
- Minted Mixed Fruit
- Sweet ‘n’ Spicy Sausage
- Blushing Mimosas
- Brie-and-Veggie Breakfast Strata
- Heart-Shaped Cookies
Kate Nicholson
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