Recipe: Green Bean Lasagna
Lasagna may not be the first thing you think of when you imagine classic Thanksgiving sides, but our take on this classic holiday dish will have you loving this new twist. It mixes the smooth taste of perfectly cooked pasta noodles with the crunch of just-right green beans, the creaminess of ricotta and shredded Italian cheese, and the sweetness of onions and mushrooms. Top this casserole with crushed buttery crackers and French fried onions and you will wonder how you ever enjoyed your green bean casserole any other way. This will be the update that will become your go-to family classic casserole for years to come.