Looking for green bean casserole recipes? This round up has everything from an easy slow-cooker version to an elegant gratin.
This green bean casserole gets a much-needed makeover from fresh veggies and a lightened (but super-rich!) homemade sauce.
And the best part: It's under 200 calories per serving!
This creamy update on the iconic casserole is topped with crushed crackers and fried onions.
This over-the-top cheesy side is guaranteed to be a crowd-pleaser.
This recipe is similar to the classic green bean casserole, but with a few twists. Toss blanched green beans with a buttermilk-Ranch
dressing and top with panko breadcrumbs, crushed French-fried onions, chopped pecans, and shredded Cheddar cheese.
Photo: Beth Dreiling Hontzas / Prop Styling: Missie Neville Crawford / Food Styling: Vanessa McNeil Rocchio
Green Bean Casserole is a snap to make in the slow cooker.