Thanksgiving dinner isn't complete without a pecan pie. Serve classic pecan pie or get creative with these delicious variations.
Once you’ve made a pecan pie in a cast-iron skillet, you may never go back to a pie plate. Simply press a refrigerated pie
crust into the skillet, sprinkle with sugar, top with the pecan mixture, and bake. Serving it in the skillet is also easy
and makes the dish even more Southern.
The nutty topping on this pecan cheesecake pie adds a nice crunch to the characteristic creaminess of this popular dessert.
Want to make your brownies extra amazing? Add a premade pecan pie to the homemade batter. The result? Mouthwatering brownies
with the full favor of pecan pie!
Great things come in small packages! These pecan pie bites are small but full of flavor and just the right size for pass-along
This recipe takes pecan pie and adds the intense flavors of bourbon and chocolate. Use a refrigerated pie crust, and hands-on
preparation only takes 10 minutes.
Surprisingly easy to make, our Caramel-Pecan Tart pairs the cookie-like crispness of shortbread with a buttery-rich brown
For a richer flavor, try using dark corn syrup. Both variations received high marks in our Test Kitchens.
A decadent Pecan Pie Filling is used instead of frosting between the layers of this moist cake. Your guests will love the
mix of cake and pie, not to mention the out-of-this-world taste.
Tart Granny Smith apples, sautéed in brown sugar and butter, get topped with the tender, sweet crunch of a pecan-pie muffin
batter. Bake this fall favorite in individual ramekins or a single casserole dish.
Create this rich gooey caramel pecan pie for your family and friends. It is a perfect special occasion pie.
Dark, rich, and intensely chocolaty, this is one of our favorite new twists on pecan pie. Serve with a dollop of sweetened
Pecan pie is already delicious and oh-so Southern, but watch as Test Kitchen Professional Norman King turns it into an insanely
decadent deep-fried treat complete with bourbon whipped cream!
This decadent pie pairs perfectly with a dollop of whipped cream or a scoop of vanilla ice cream.
Savor the flavors of cranberries and apples as they come together with a holiday favorite—pecan shortbread—in this stunning