Loving pastries means savoring the crispy, flaky, sweet treats that can come out of a kitchen oven.
That sounds sensational, so making pastries is something we love to do. Whether plain, packed with filling, or drizzled with great toppings, pastries are some of our favorite go-to goodies. We love Cream Cheese Pastries with a Powdered Sugar Glaze, as well as Maple-Pecan Tartlets. We're also big fans of bold, fun, and unexpected dishes like a Giant Apple Napoleon. Pastries can also be filled with great flavors like in our Chocolate-Chestnut Pastries that are perfect winter treats, as are our Cream Puffs with Chocolate Sauce.
For flavor-packed pastries with a simpler approach try a Spiced Peach Galette, or some Caramel-Apple Napoleons made easy with frozen puff pastry. You can pack pastry full of flavor in Cinnamon Pastry Shells, keep it simple with our Pastry recipe, make it rich as Sour Cream Pastry, or let it be pretty as Pastry Garnish. However you like this light, baked delight, pastry and pastries are sensational treats, plain, filled, or topped.